My Low Carb Kitchen
National winner in the food writing category
2016 Gourmand World Cookbook Awards
My Low Carb Kitchen is an easy, accessible, step-by-step guide to living a low-carb lifestyle.

Soft cover with rounded corners
Two-colour plate switch for dual language print
AUTHOR Vickie de Beer
PHOTOGRAPHS Craig Fraser
ILLUSTRATIONS Patrick Latimer
STYLING Vickie de Beer 
ISBN 978-1-928209-51-5 (English)/978-1-928209-53-9 (Afrikaans)
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